If you’re a fan of falafel and want to take this iconic Middle Eastern street food to the next level, the trick may be one incredible, fragrant ingredient: fennel in falafel. This unassuming spice is the magic that turns good, comforting falafel into something truly remarkable and unforgettable. Though not universally present in the most fundamental recipes, fennel is a renowned ingredient in countless family home kitchens and professional eateries for the added depth and richness it provides. Including fennel with your falafel adds a delicate, sweet scent and flavor with a touch of anise-like complexity that pairs with the…

Hello, the marvelously strange land of pickled balls of cheese! You have come to the right place in case you like cheese, pickles, or some unusual snacks that not only are pleasant to eat but also to surprise your taste buds. Think of the creamy salty goodness of a ball of cheese, but made to become tangy, crunchy and very convenient to carry. It is a snack that is a twist to two of the most popular snacks, forming a whole new and addictive snack. Pickled cheese balls are often served at the counter of specialty food stores, and in…

Beef entrecote is a high quality steak that is cut in the rib portion of the cow. It is even named in French whereby entre translates to between and cote translates to rib hence it translates to between the ribs literally. It is its cut that has a very good marbling, or thin white lines of fat that run through the meat. These is marbled in this way that makes it succulent and beefy. This same cut is called a ribeye steak in many sections of the world, especially in the United States. The most important feature about an entrecote…

This is the world of freeze dried pickles, a ground breaking snack that has introduced the old, hot pickle and made it a light, crispy and amazing burst of flavor. This is the snack you have been waiting to have, if you love pickles but not the mess. This procedure not only alters the texture fully but also enhances the taste, producing a special delight which is both familiar and interestingly new. Freeze-dried pickles are not new, they are a testimony to food preservation in modern times that can provide amazing convenience, and have an excellent shelf life without a…

It may seem to be a daunting task to cook such a beautiful piece of fish but it does not have to be. Your secret weapon in making a restaurant-quality meal is the 8 oz salmon size which you can make in your own kitchen. There is nothing arbitrary about this particular size, which is approximately the size of your palm, or a standard deck of cards. It is regarded as an ideal one-serving, with the best ratio of satisfaction and nutrition. Salmon fillet 8 oz is large enough to serve as a main meal, yet it can be cooked…

Cilantro lime spice will join your kitchen repertoire as your next best friend when you are ready to add a business of fresh, zesty taste to the food without having to go out of your way a great deal. This is a spirited combination of lime and cilantro that can be likened to fresh herbs and lime and it is a feeling of living a healthy and sunny life. Cilantro lime seasoning is a quick method to add freshness and brightness to food, be it grilled chicken, a flavor-added rice, or a light and easy sauce. The following essay will…

It is a Rainbow Eggs world! You have just found the right place in case you are looking to inject a dose of joy and creativity in your home kitchen. As the name suggests; Rainbow Eggs are eggs that have been turned into a colorful rainbow of colors. This does not concern a holiday custom; this is an all year long event that combines art, science, and tasty food. Think of putting sunny side-up eggs in the color of beet juice. That is naturally pink or a deviled egg platter with each egg of a variation of pastel in a…

Think of taking a bite of a warm, fluffy pita bread, and dipping it in a bowl of something marvellous. This is creamy, but something light and fluffy. It is smoky, with a strong flavor of a welcome bonfire that is topped by a refreshing lemony touch. It is not just any kind of dip, but Babaghanouj. When you are a hummus lover who is willing to venture out into the broader, better world of Middle Eastern dips, then you have arrived in the right place. Everything you need to know about Babaghanouj is here. We will discuss what it…