Why Chicken Over Rice Rules the Street Food Universe Imagine: hot spicy chicken on top of the fluffy rice dripping in condensed gold white sauce, with a hot red sauce accompaniment. Chicken over rice that is the simple hero that nourishes the masses on NYC food trucks and in the kitchens of the Middle East. … Read more
What Makes the Chicken King Menu Reign Supreme? As soon as you enter Chicken King, your nose is completely filled with the scent of something that you cannot possibly resist, i.e. fried chicken in the golden oil. The point is that the menu of the Chicken King is not the only fast food, the party … Read more
You smell it: the sizzle of the garlic in a blistering-hot pan, the smoky scent of sauces dancing with fresh vegetables and succulent meats that is the magic of an Asian wok menu. As compared to the western cooking methods, wok dishes are lightning fast, chilli hot masterpieces that trap flavor and crunch in the … Read more
Delve into the world of Tasty Crab menu, and all you need is to put a bib on and make it taste your boss! No slick silverware: think hands, oysters, crabs and lobsters, exuberantly clinking celebratory eating. Get the idea of steaming bags of crab legs smothered with a slosh of garlic butter, hot crawfish … Read more
What Exactly Is a Sugar Scoop? To begin with the simple scenario, a sugar scoop is a spoon that was specially fashioned to work specifically with the sugar. It is designed differently than normal spoons; it moves easily through the sugar when granulated, or powdered, or in chunks. This is a small shovel having a … Read more
Cake cups are just single portions of desserts prepared in miniature jars or muffin trays or even cookie cups made of dough. As opposed to a two-and-a-half inch, layer cake, these are two bite size treats, ideal to take to a party, in a lunchbox, or quick fix. They are extremely adaptable- one can prepare … Read more
We can begin with the simple, – a ground patty is simply minced meat pressed into a disk. In the case of burgers, however, it is the soul of your sandwich! A new ground beef (such as 80 percent lean chuck) will go a bit juicy. Do not work the meat too much–a light molding … Read more
What Makes Stars and Honey Protein Bars Different? Think about eating a protein bar that does not taste like a protein bar: a dessert. Stars and Honey protein bars are magic like that. It is not just your ordinary gym snacks. They are brimming with 10 grams of grass-fed collagen peptides, something your skin, joints … Read more
A chicken back is a chicken hero that is in plain sight, let us discuss. Let us assume that you are a chicken carcass buyer and have purchased a whole bird, dismembered it and looked at the bony rump and ribcage you were left with – and thrown it out? These miniscule decoys that comprise … Read more
Nutri carrots are not a special variety of carrots, they are ordinary carrots cultivated and processed as nutritionally rich as possible. Imagine such nutrition-dense carrots grown in fertile soil and harvested when it is most ripe and kept properly so that the vitamins are trapped. Nutro carrots, unlike certain supermarket carrots which take weeks before … Read more