Half beef is one of the most intelligent choices that the family can make into their food budget and nutritional future. By buying 1/2 beef you are getting about 300-350 pounds of meat that came directly off the farms and ranches of a farmer or rancher and consists of many assorted cuts in steaks and … Read more
There is something timeless about a hot stew of green chili. It is not only a meal, but it can be a heart-warming soup on a cold day, it can be a festive dip at the family holiday, or, most importantly, a chameleon of a sauce that can take ordinary ingredients and turn them into … Read more
Even the entrance into the Greek taverna is an embrace. It is possible to smell the outstanding combination of garlic, lemon, oregano and grilled meat. A happy place full of noise and welcoming where food is a party. What lies at the core of this is the Greek village menu. It is not a list … Read more
There is magic in taking a little time to savor an un cafecito—that tiny cup of coffee that’s more than a drink. It’s a pause, it’s a take, breath before diving back into the day. As with that humble coffee briefing, that could spark creativity and pastry pairs wonderful with robust, warm flavors. But today … Read more
Charcuterie boards in the form of a heart are Wood, marble or bamboo intaglio edible love letters. These romantic serving platters make cheese, fruit and cured meat into sheer visual delight that are ideal gifts to celebrate the day of love, anniversaries, bridal shower or even just because. The heart shape, as compared to any … Read more
Neat drinks refer to simple drinks that have not been diluted by any additives – black coffee, unsweetened tea or mineral water. They remove syrups, sweeteners, dairy, and artificial flavors in order to accentuate the best in ingredients. This trend is a reaction to our busy-busy diets and it praises simplicity. A clean beverage could … Read more
Green olives are not only the little delicious additions on your pizza or martini. They? re zesty, tart fruits full of flavor and history that have been enjoyed over centuries around the Mediterranean. But not only in the kitchen jar can they protrude! The distinctive, earthy green of these olives, the right combination of green, … Read more
Side pork (sometimes referred to as pork belly, or fresh bacon) is the lesser known secret of inexpensive, delicious cooking. It is uncured and uncut unlike processed bacon and is simply layers of juicy meat and rich fat that change during the process of cooking. Dry cracklings to tender melt-in-the-mouth braises, this is a cut … Read more
Raw nuts are likened to unpolished diamonds of nature- they are natural, unpolished and raw and full of natural nutrition and uniqueness. They contain washi neutral benefits in the source manner as compared to roasted or salted ones. The current health-aware society has an increasing number of consumers who are demanding simple, clean foods that … Read more
Your hot pot timer will allow you to go frantic in the kitchen instead of being cool. There is also no longer any guessing about when the ingredients are ready, nor is there the need to watch the pot constantly. This straightforward device measures cooking times with accuracy to ensure that meats are tender, veggies … Read more